
Jade and Ginger Congee - Cookma
$16.00
Good for breakfast, lunch, or dinner, this congee can be made savory or sweet. It’s excellent topped with an egg and some greens for a simple anytime dish. For an ultimate healing one-pot meal, slow cook with chicken thighs. It’s an incredibly adaptable and easy-to-digest dish.
AVAILABLE FOR IN-STORE PICKUP ONLY.
Quantity:
Add To Cart
Jade and Ginger Congee - Cookma
$16.00
Good for breakfast, lunch, or dinner, this congee can be made savory or sweet. It’s excellent topped with an egg and some greens for a simple anytime dish. For an ultimate healing one-pot meal, slow cook with chicken thighs. It’s an incredibly adaptable and easy-to-digest dish.
AVAILABLE FOR IN-STORE PICKUP ONLY.
Quantity:
Add To Cart
SIZE
233g / 8oz
HOW TO USE
KEEP REFRIGERATED. 1) Large pot + Jade Ginger Congee + 7 cups water. 2) Whisk in & simmer over low heat with a lid for 30 minutes, stirring regularly. 3) Top generously with ghee or toasted sesame oil and COASTAL GOMASIO (for a savory bowl).
INGREDIENTS
Jade Pearl Rice*, Fresh Ginger*, Coconut Oil*, Sea Salt, Coastal Gomasio (White Sesame Seeds*, Black Sesame Seeds* Wild-crafted Dulse, Sea Salt). *organic.